We use organic Turkish Aydin figs ripened on trees on hillsides warmed by the Mediterranean sun. They are handpicked and dried naturally, with no preservatives or colors added. Then they are gently pasteurized and rehydrated with natural spring water making them soft and delicious.
Unlike other dried figs, you'll find these moist and ready to eat.,We use organic Turkish Aydin figs ripened on trees on hillsides warmed by the Mediterranean sun.